Red Chilli (Whole)
- Moisture: 12%
- Color Value: 75-85 ASTA
- Admixture: 1%
- Heat Value: 75000-85000 SHU
- Foreign Matter: 2% Max
- Broken Chilli: 5% Max
- Packing: Bulk, 20/25/50 kg bags.
Red Chilli Powder
- Sudan Dye: Absent
- Crude Fiber: 30% Max
- Acid Insoluble Ash: 1.50% Max
- Total Ash: 8% Max
- Colour: Red
- Shape: Powder
- Shelf Life: 2 Years if stored Properly
- Packing: Bulk, 20/25/50 kg bags.
