Turmeric Finger

  • Moisture: 8% Max.
  • Extraneous Foreign Matter (% By Weight): 0.50% Max.
  • Curcumin: 1% To 5%
  • Flavour: Aromatic With A Penetrating Flavour.
  • Ash: 0.8% Max.
  • Salmonella: Absent/25GMS.
  • Packing: Bulk, 20/25/50 kg bags.

Turmeric Powder

  • Moisture: 7% Max.
  • Insects/mildew/
    foreign materials:
    No
  • Curcumin Content: 1.50% To 7%
  • Ash: 6.5% Max.
  • Ash Insoluble: 0.6 Max.
  • Total Starch: 50% Max.
  • Chromate Taste: Negative.
  • Other: Natural Colour And Smell.
  • Packing: Bulk, 20/25/50 kg bags.

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